Job description
MAIN OPERATIONAL DUTIES AND RESPONSIBILITIES:
- Provide Food and Beverage services to our Members consistent with the Club standards
- Collect all general requisitions and food and beverage requisitions as required by Outlet Manager.
- Prepare all mise en place for Restaurant Service according requirements of daily forecast.
- Assist in preparation of table plans and lay out
- Prepare all operating equipment for service
- All condiments, sauces and accompaniments
- Preparation of table and buffet set up
- Assist in seating Members and Guests. Serve Food and Beverages according to Member’s order.
- Serve ice water, receive, write, place, pick up and serve Food and Beverage orders.
Any other duties as assigned by the Management
HOW TO APPLY
Please submit your resume to careers@rsyc.org.sg or call 6768 9298.
Job Features
apartamentosquality.com is the go-to platform for job seekers looking for the best job postings from around the web. With a focus on quality, the platform guarantees that all job postings are from reliable sources and are up-to-date. It also offers a variety of tools to help users find the perfect job for them, such as searching by location and filtering by industry. Furthermore, apartamentosquality.com provides helpful resources like resume tips and career advice to give job seekers an edge in their search. With its commitment to quality and user-friendliness, apartamentosquality.com is the ideal place to find your next job.