Job description

We are looking for a Kitchen staff. Responsibilities include food prep and cooking. Complying with safety and cleanliness standards. To be successful in this role, you should be able to deliver quality food on time. Ultimately, help ensure all plates are properly cooked and served and our customers have a pleasant dining experience.

Responsibilities

• Respond to food orders
• Assist with food prep and cooking
• Check food plating and temperature
• Follow portion sizes
• Store food products in compliance with safety practices (e.g. in refrigerators)
• Help maintain sanitation and safety standards in the kitchen area

Skills

• Proven work experience in a kitchen
• Familiarity with kitchen sanitation and safety regulations
• Excellent organizational skills
• Ability to be apart of a team in a fast-paced work environment
• Certifications a plus

Job Types: Full-time, Part-time

Pay: From $1.00 per hour

Benefits:

• Flexible schedule

Physical setting:

• Casual dining restaurant

Schedule:

• Monday to Friday

Education:

• High school or equivalent (Preferred)

Work Location: One location

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